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Rice Pudding

Buckwheat Waffles

Rice Pudding

This is an easy easy recipe, It takes 4 hours to cook. It is, however, worth the wait.

Ingredients:
- 1 cup short grain brown rice
- 1 1/2 quarts Rice Dream, or Almond Milk
- 1/4 Cup Maple Syrup
- 2 Tbl Spoons Vanilla
- 1/2 teaspoon salt
- 1/2 teaspoon cardamom (optional)

Directions:
- Wash rice
- Combine all ingredients in a pot
- Bring to a boil and then reduce flame to as low as possible
- Stir every 15 minutes. (it is more important to watch this more closely as time goes by, as you run the risk of cooking off the milk and burning the rice.
If it does get dry add some water.

Top with cinnamon and serve warm or cold.
You can also try adding some cardamom.